Back to Deer Industry New Zealand. Lower in fat than skinless chicken. Higher in iron than beef and lamb. Read more >>. There should be a minimum of 1,000 square feet for each full-grown animal. Helicopter wars. 51kg. High in zinc and vitamins. Poor performance in this area can limit farm productivity. 20 November. 3 million) on 3200 farms throughout New Zealand. Management of fertility, photo-periods (day length), calving and stags all contribute to performance. Nov 3, 2022 · Modern deer farming improvements are elaborated with an explanation of the intent and delivery of the Passion2Profit project in which Deer Industry New Zealand (DINZ) collaborated with the Ministry for Primary Industries to improve both on farm and in venison markets returns of the performance of the deer farming industry. Gain an insight into the world's most advanced deer farming industry. About this tour. 95-8. It is funded by levies on velvet, paid by farmers and on venison, paid equally by farmers and processors. Many of the techniques for farming red deer were developed in Scotland as far back as the 1970s and 80s, but few deer farms were established because subsidies favoured conventional agricultural Farm Raised Venison: New Zealand's Premium Meat. Deer Hub Home. Two RNZAF Iroquois helicopters were sent to the region to try to prevent poaching of deer On average each adult animal needs 1000 square feet of space. Information on Quality assurance on your deer farm is available in a convenient DINZ Deer Fact sheet (August 2017). New Zealand is the world’s largest source of tender, delicious farmed venison – arguably the most nutritious and healthy meat on the market – as well as highly-prized ingredients for modern health foods and traditional Chinese medicines. Doe’s on the other hand are considerably lighter at between 35 Jul 21, 2023 · New Zealand is the world’s largest source of tender, delicious farmed venison – arguably the most nutritious and healthy meat on the market – as well as highly-prized ingredients for modern health foods and traditional Chinese medicines. New Zealand deer are raised in spectacular surroundings with fresh-flowing rivers, abundant pastures and ample sunshine, where farming practices are clean and free of hormones. Follow our step-by-step guide to master this delicious classic. Oct 19, 2023 · Oct 19, 2023. Mar 18, 2022 · The venison schedule is trending upwards, reflecting venison processors’ optimism. 50 a kilogram above where they were at the same time last year. Most hinds within the herd will complete calving within a 3-week period, although there will typically be a few hinds conceiving at later oestrous cycles that calve over the next few weeks. Deer farmers come from diverse backgrounds: Pākehā and Māori Dec 3, 2021 · Velvet prices strong. May 17, 2024. 05 per kg – tracking in line with the five-year average for March of $8. Contents. Each Deer Fact sheet has been checked for New Zealand is the world’s largest source of tender, delicious farmed venison – arguably the most nutritious and healthy meat on the market – as well as highly-prized ingredients for modern health foods and traditional Chinese medicines. Jan 4, 2023 · The first commercial deer farm in New Zealand was established in the early 1970s and since then, the industry has grown into an on-average NZ$280 million (US$175 million) per year export earner for the country’s agricultural sector. DINZ’s strategy outlines a clear path for the industry to push forward and thrive with passion. Herd efficiency: kg fawn weaned divided by kg hind wintered) 0. Velvet prices continued to strengthen in November with some reports of around 15% up on last year. Add to Cart. Deer farmers share a passion for deer as well as the spirit of innovation that has been part of the industry since its early days. The industry needs to better balance the supply of venison and velvet antler with market requirements, to avoid its previous pattern of boom and bust. The development of export markets for venison and velvet antler will be discussed further. Weaning rate - % of all mated hinds (+- pregnant hinds bought/sold) presenting live fawns on 1 March. Many adopted illegal and often dangerous tactics. Deer Industry New Zealand undertakes a range of programmes on behalf of all stakeholders in the NZ deer farming industry: farmers, processors and marketers. 3 million a year in ongoing market development. The name Cervena combines two words: the Latin Cervidae, meaning deer, and venison – which originally meant ‘hunting’ in Latin, but now refers to deer meat specifically. If you need help, get in touch with NVSB on (04) 473 4500. The primary exports derived from deer are venison meat, velvet, and other various unique co-products. Jul 16, 2021 · Central to successful deer farming in New Zealand is reproduction management. Velvetting. Oct 18, 2021. Training and careers. Linking with his son and daughter, who each run their own farms, the Whyte family supply 2,000 deer annually to Mountain Husbandry. 80 a kilogram are their highest since Covid-19 first made its presence felt in early 2020. Target*. Pasture-Raised Venison Now 20% Off | Limited time only However, New Zealand has taken a lead in farming venison and is the number one source for farm-raised venison worldwide, with around 1800 farmers farming approximately 870,000 deer. govt. NZ Landcare Trust has worked with deer farmers to capture examples of excellent sustainable land and water management from around the country. The first two decades, in the 1970s and 80s were marked by boldness, optimism and an appetite for risk. Outlook for venison very sound Venison Steaks. Deer farming is a great community to be part of. It does not buy or sell any deer products, but works closely with those that do. Alpine Deer is a 100% New Zealand-owned business. It was expected to grow, although more slowly than in recent decades. This video shows how to cook Cervena. Larger types of deer, such as elk, may require significantly more than that. ” Deer Industry New Zealand. Farming the dream. Canterbury high country farmer Donald Whyte has loved deer since he was a child. The high level of attention to detail in breeding and farm management emphasis the Grit, value chains and rainbows: focus on the future at Deer Industry Conference 2024. Deer are not native to New Zealand. org with your postal address and occupation. Tel 03 477 6375; 027 207 6074; mmccall@abacusbio. 30-$5. Feb 17, 2022 · Published schedules to venison farmers are continuing to increase and at around $7. 2 And here at Silver Fern Farms, we’ve perfected our free-range farming practices — allowing our deer Dec 16, 2021 · Dec 16, 2021. At one stage there were 50 helicopters competing for deer in the southern South Island. So, an acre of land with good grazing accommodates 2-3 adult whitetail deer, 7-10 adult fallow deer, 4-7 adult red deer, 7-8 axis deer, and 1-2 elk. Tender, succulent and delicious, farm raised New Zealand venison is sought after by chefs for its unparalleled quality and flavour. Information for New Zealand deer farms on velvet and antlers, breeding, farm and environment, feeding, health, handling and welfare and support services for farmers. New Zealand’s five major venison marketing companies, the New Zealand Deer Farmers’ Association and Deer Industry New Zealand (DINZ) have agreed to work together to transform the New Zealand venison industry. Central to successful deer farming in New Zealand is reproduction management. Like their wild cousins, deer are highly seasonal in their growth and breeding cycles. Monitoring growth rates against these targets lets them know if they are on track, or if a change is needed in the management of the animals. 00 track to equate with recent high lamb prices, DINZ CEO Innes Moffat explained. Our stories. The first deer were brought to New Zealand from England and Scotland in the mid-late 19th century for hunting. This information has been distilled into fifteen short videos. Of this, about 30% funds joint promotions with marketers, 25% to the USA and 20% to Deer farming is referred to as the cervid livestock industry. This chapter describes the history of deer farming in New Zealand and the development of its management structure including the raising and use of industry levies, as well as the application of DEERSelect to optimise genetic improvement. Of this, about 30% funds joint promotions with marketers, 25% to the USA and 20% to Apr 18, 2024 · Subscribe to DINZ eNews. From 2002 to 2006 the amount of venison exported rose from 16,000 to 27,000 tonnes, or by almost 70% – but low prices meant the value of these exports overall increased by less than 20%, from $210 million to $250 million. The deer farming industry in the early 2000s was well established and supported by Deer Industry New Zealand. Industry Conference, Field Day and Hawkes Bay Hospitality. New Zealand enjoys global recognition Apr 8, 2022 · Venison Wellington is a seared venison tenderloin that has been covered with Duxelles (a mushroom mix), wrapped in prosciutto and pastry and baked to perfection. Shop our range of venison meat online at Silver Fern Farms. Venison has a great long-term future, say venison marketers. Introduced in the late 1800's, deer were released into the Jun 17, 2022 · This put the venison farmgate prices on a $10. This reflects the long cold winters and short moist summers of the northern hemisphere regions where deer evolved. Demand for New Zealand venison may outstrip supply this year, with farmgate prices expected to be at, or slightly above, last year’s. Cattle and sheep evolved elsewhere and have been modified by centuries of farmer selection, making Deer Facts. Farmed red deer and wapiti crossbreds in NZ calve in early summer, from late October to early December. nz New Zealand farmed venison comes from free-range deer raised by farmers who take pride in their sustainable farming practices and high standards of animal welfare. Sustainable deer farming videos. Nov 17, 2023 · Silver Fern Farms, Duncan NZ, Alliance and First Light were among the New Zealand venison companies represented at the giant trade show, which took place in Cologne. Nov 24, 2017 · New Zealand remains the world's largest and most advanced deer farming industry. An important and growing market for NZ venison used in processed meat products (burgers, sausages and high-end pet food), for which it pays an appropriate premium. This is in the national interest. Deer are farmed for for venison meat, deer velvet and co-products. According to some exporters, there are good sales to our key markets of Korea and China – led by both increasing consumer demand for NZ velvet and an increasing wholesale demand. Our Venison Steaks are naturally lean with the delicate and tender $13. Venison processing plants are efficient, modern food processing Our great products. The Deer Growth Curves provide predictions of Oct 18, 2021 · Subscribe to DINZ eNews. Ph: 0064 3 2016246. Marketers and Deer Industry NZ (DINZ) are increasingly confident that the market recovery is underway and that returns to producers will continue to increase during 2022. All five of the New Zealand venison marketing companies collaborated at a New Zealand Venison stand at the huge trade show for North American food service. The word ‘natural’ satisfies their concerns about animal welfare and farming systems. May 17, 2024 · NZDFA news. Weaning weight (1 March) (kg) 57kgs. New Zealand is the number one worldwide source for farm raised venison. New Zealand farms around one million deer, predominantly red deer, on around 2000 farms. We couldn’t bring you to Wellington, so we’re bringing conference to you was the rationale for the 2022 DINZ Road Trip. RD6. The high level of attention to detail in breeding and farm management emphasis the A History of Venison In New Zealand. For information on deer including genetics, more about the national genetics database DEERSelect, biology, deer health, reproduction, transporting deer and more. While the weather wasn’t quite the stunning warm days we had been blessed with leading A leg cut of farmed venison is nutritionally similar to lamb, and has lower kilojoules, cholesterol and fat than skinless chicken thigh. The most significant of these is Passion 2 Profit (P2P), a joint deer 4 days ago · McCoard is pleased Duncan NZ, Mountain River Venison and First Light have done away with the 85 kg weight cap, lifting them to above 100 kg, which will, “increase farm profitability, open up more farm management options and reduce the barrier for entry for aspiring deer farmers. Deer Industry New Zealand. If you are looking to work in the deer industry, or are wanting to up-skill yourself in deer handling and farm systems some of the information below may assist you with finding the right course or role for you. 50-$11. Mature Fallow bucks can reach a weight of 90-100kg and shoulder height of 85cm to a metre. Deer farming. Estimated average fawning date. US restaurateurs were given a taste of New Zealand Venison last month at their annual National Restaurant Association (NRA) show in Chicago. This 7-year programme has been named Passion2Profit (P2P) to reflect the passion of the Venison production & pricing trends. These videos are part of a three year Sustainable Farming Fund project to promote greater adoption of A modern food industry. When he was young he hunted them, then moved into live helicopter capture and now owns of New Zealand’s biggest deer farms farming 5,000 deer. In recent years, deer milk and skincare products have also been developed. Under the Paris Agreement, New Zealand is committed to playing its part in reducing emissions so that global temperatures do not increase by more than 1. They predict a steady recovery in prices to farmers in the next 12 months. They also expect it to mean that Cervena deer are not given GM (genetically modified) feeds. At the time, he calculated weaner prices needed to be between $5. DINZ agrees that the New Zealand agricultural industry needs to measure and take steps to reduce greenhouse gas emissions. Since then, New Zealand has become the number one source of farm-raised venison in the world. The deer difference. The industry may be young but already some family farms are in their third generation of deer farming. Gallery: South Island, New Zealand Getting To Know Us Mountain River is an integrated deer farming, venison processing and marketing business committed to operating as a successful and sustainable team. 04/kg. Animals could now be bred, fed and selected for better meat production and in 1992 the Cervena appellation was introduced. , Germany, Switzerland, France, and Sweden are major importers of New Zealand venison. Average prices to venison producers have been holding during December and are sitting about $1. The Deer Industry Environmental Management Handbook modules are a practical, online companion to the Deer Industry Environmental Management Code of Practice. 75oz | 2 pieces per pack. This week’s published schedule prices for AP stags range from $7. Velvet & antlers. New and updated Deer Facts are published regularly and are being circulated to deer farmers and others involved in deer farm management on request. In 1970 a farming revolution began at Rahana Station in the central North Island when the NZ Government issued the first licence to farm deer. No added hormones. New Zealand farm-raised deer are free-range fed to produce a tender, mild meat, and only receive steroids and antibiotics when injured. Speaking to the NZDFA branch chairs Zoom meeting last Tuesday, they said the immediate outlook – during the current game season – is looking positive. Download your own copy here >>. A guide to farming Fallow Deer. With the main harvest nearing completion Deer Industry New Zealand IAN WALKER Chair Deer Industry New Zealand In the 50 short years since the first licence to farm deer in New Zealand was issued, the deer industry has charted an exciting and sometimes tumultu-ous pathway. 59. 2 million deer on around 3,000 farms in New Zealand. org or over the phone at 04 473 4500. Today there are about 1. “This is obviously significantly higher than the current schedule, but that didn’t scare the marketers,” he said. Changes in supply and price. For that reason young deer must be fed non-GM diets in order to be eligible for processing as Cervena venison from 1 January 2019. 5 degrees Celsius over pre-industrial levels. It is arguably the most nutritious and healthy meat on the market. Multiple shipments took place and numerous releases were made in both the North and South Islands. Passion and perseverance for long-term goals is what has got the deer industry to where it is today and will help where its products will go along future value chains, Deer Industry NZ’s executive chair Mandy Bell told delegates at this year’s Deer Feeding tools. National Velvetting Standards Body (NVSB) To get started, please read through the following information. Produced by family farmers on the lush pastures of New Zealand, farm raised venison is a culinary treat. At the peak of venison recovery in 1973, exports reached 3,500 tonnes from about 140,000 carcasses. 1018 Waipounamu Road. Farming the deer allowed vast improvement in the quality and quantity of venison available to the world. Click here to view the letter sent by the NZDFA >>. DINZ’s role is to be the ‘glue’ in the deer industry. It’s important to understand that these graceful animals can be shy and timid but can become paranoid and panicked at the slightest provocation. Photo: Jennifer Jopson. From 2002 to 2004, despite a 50% increase in the amount of meat exported, total export Climate change. Click on the headers below to view the Balancing supply and demand. We work with deer farmers, processors and marketers to promote a profitable and confident deer industry. Cooking Cervena. Farmed deer on the West Coast of the South Island with Fox Glacier in the background. 100% pasture raised. The Deer Growth Curves provide predictions of Support. The Deer Growth Curves provide predictions of Aug 21, 2023 · Central to successful deer farming in New Zealand is reproduction management. Deer had been farmed on a small scale in China for many centuries. The story of deer farming in New Zealand is one of innovation and enterprise: from the introduction of the non-native species as a sport for European settlers, to the premium quality farmed venison of today, it's been an adventure with tasty results. 7. These videos are part of a three year Sustainable Farming Fund project to promote greater adoption of Calving. Alpine Deer was founded in 1964 by Sir Tim Wallis and has a more than 50-year history in the deer product business. The deer industry has been declining in size over the last decade, from farming 1,396,023 deer in 2007 to 852,919 deer in 2016, a drop of around 40 percent. Premium venison cuts delivered straight to your door. The New Zealand influence in British farms . DINZ chief executive Innes Moffat says the recovery is expected to continue during 2022, with the annual spring peak in prices expected to reach “close to pre-Covid New Zealand farmed venison comes from free-range deer raised by farmers who take pride in their sustainable farming practices and high standards of animal welfare. The deer farming year. Our communications include Deer Industry News, an A4 magazine published 6 times a year; DINZ eNews, an e-letter published 10-12 times a year; and DFA Aug 21, 2023 · Deer Industry New Zealand acknowledges the government proposal for the introduction of mandatory greenhouse gas reporting in 2024, followed by the introduction of pricing in Q4 2025. This year the 49 th annual Deer Industry New Zealand conference was hosted by the art deco capital of the world, Napier. Many deer farmers find it helpful to set targets for the growth rate of their finishing animals and replacement hinds. Wilkins Farming Ltd. Apr 20, 2023 · Independent modelling carried out by Allan for Deer Industry NZ (DINZ) in March 2022 provided some benchmarking around what comparative returns were required for venison farming operations. In addition, you need to plan for protection from the elements, and methods to feed and water your animals. 93%. DINZ is an industry-good, levy-funded organisation with a small, diverse team skilled in marketing, research, advocacy, communications, farm production, quality assurance and culinary development. Ryegrass/white clover pastures produce high quality feed in spring, with peak production in late spring The Deer Industry Environmental Management Handbook modules are a practical, online companion to the Deer Industry Environmental Management Code of Practice. The first Deer Facts were published in September 2015. Deer Industry NZ organises groups where farmers can learn how to calculate their GHG emissions and to prepare Farm Environment Plans. Farmers seeking information on groups operating in their district should contact: Megan McCall. Served in some of the finest restaurants around the world. Venison growth curves. A statue of a giant stag stands at the western edge of the township, where the main employer is a venison works. Back to The deer difference. Some exporters are offering minimum contracts. As a deer farmer, you’re responsible for ensuring that each animal has enough space. Deer Industry New Zealand has a worldwide co-ordination role through research and promotion of quality products derived from deer - especially venison, velvet and co-products. Search. Information for New Zealand deer farms on farm and environment, bio-security, climate change, code of practice, health and safety, water, soils and wallowing New Zealand is the world’s largest source of tender, delicious farmed venison – arguably the most nutritious and healthy meat on the market – as well as highly-prized ingredients for modern health foods and traditional Chinese medicines. Feb 8, 2019 · A large proportion of the venison retailed in UK supermarkets is imported from New Zealand deer farms. Information for New Zealand deer farms on farm and environment, bio-security, climate change, code of practice, health and safety, water, soils and wallowing and land The deer difference. The NZDFA Executive Committee sent a letter to the five venison marketing companies outlining our concerns around the venison schedule and requesting information on how each company resolved to restore venison production to profitability. Prep time: 60 mins Cook time: 75 mins Serves: 6. New Zealand has the only professionally farmed deer industry in the world and is considered a world leader in sustainable farming practices. Our free-range deer are raised by farmers who are leaders in sustainable farm Nov 3, 2022 · Abstract. Hinds are ready to go into their fawning paddocks. 50/kg to compete with the, then, thriving sheep industry. The future for New Zealand venison involves a series of individual value chains with groups of farmers supplying animals targeting different niches, DINZ board member and First Light group managing director Gerard Hickey predicts. See full list on teara. We want to hear from our members of the deer farming whānau — Contact us over email at info@deernz. Weaners are beginning the move off-farm. Cattle and sheep evolved elsewhere and have been modified by centuries of farmer selection, making Oct 18, 2021 · New Zealand is the world’s largest source of tender, delicious farmed venison – arguably the most nutritious and healthy meat on the market – as well as highly-prized ingredients for modern health foods and traditional Chinese medicines. From 2015-2020, DINZ will be investing about $1. co. Aug 16, 2021 · Aug 16, 2021. Apr 18, 2024. Overview 2024 Deer Industry Conference | Issue 199. All deer slaughtered for export are three years or younger to ensure the deer farm in New Zealand was established in the early 1970s and since then, the industry has grown into an on-average NZ$280 million (US$175 million) per year export earner for the country’s agricultural sector. One of New Zealand’s first deer farms was established at Mossburn in northern Southland in 1972. . Crowds were well up, with over 140,000 trade attendees from 200 countries attending the show. To subscribe to the print editions, email info@deernz. nz. P2P - A Deer Industry initiative. Grit. Gore 9776. “If we carry on with adding value, through getting away from the commodity end of the By the 1960s, New Zealand’s deer population was enormous, and farmers saw the potential to domesticate the animals and produce farmed venison. S. Deer Industry NZ (DINZ) Board and staff, and venison and velvet marketers have been meeting with deer farmers and other industry stakeholders in shortened versions of a conference in Palmerston North, Taupo, Winton, Wanaka, Geraldine and Oxford, writes DINZ chief May 22, 2013 · We have at least half the world’s farmed deer population (more than 1. Core deer industry programmes are managed by Deer Industry NZ (DINZ) and funded by levies paid on venison and velvet. To download Useful Questions & Answers regarding the Hygiene Requirements, Cold Chain Management, Transport, Traceability and Auditing of the New Measures for Handling Velvet May 2017, click here >>. Ingredients: 1kg New Zealand farm raised venison tenderloin 1 tbsp Jun 15, 2023 · Jun 15, 2023. Some important programmes are co-funded by government agencies, such as MPI’s Primary Growth Partnership and MPI’s Sustainable Food and Fibre Futures. Changes to the world climate resulting from greenhouse gas emissions caused by human activity pose an acute threat to civilisation. In addition to the U. Feeding tools. A major limitation to deer production from pasture is the imbalance between the seasonal forage supply and the animal demand that occurs due to the late spring calving of deer compared to sheep and cattle. Deer Industry NZ has an active communications programme that aims to inform everyone involved or interested in deer farming about industry activities and other deer-related matters. lw hx rp rl ox yx oa vk oc gl